Eggplant

This is a heirloom variety introduced in 1902.

Classic eggplant produces abundant fruits that are large and dark purple. An excellent vegetable for home gardens as it is easy to grow, plants like full sun. Fruit remains tender and tart for an extended time.

Eggplant, also known as aubergine, is a versatile vegetable that offers a unique flavor and texture to a variety of dishes. Whether roasted, grilled, sautéed, or fried, eggplant can be enjoyed in countless ways. It is a popular ingredient in Mediterranean, Middle Eastern, and Asian cuisines, adding a rich and savory element to meals. Packed with nutrients and antioxidants, eggplant is not only delicious but also nutritious. Consider incorporating this vibrant vegetable into your next culinary creation for a satisfying and flavorful experience.

80 Days to Maturity

Size: 4 inch container

*All vegetable starts are grown by us and are non-GMO.